Slow Cooker Italian Chicken Stew
Slow-cooker Italian Chicken Stew later than Avocado Oil, Sliced Mushrooms, Baby Bella, Salt, Yellow Onion, unease Peppers, Freshly arena Black Pepper, Garlic, Pitted Kalamata Olives, Dried Thyme, Dried Sage, Boneless, Skinless Chicken Breasts, Cherry Tomatoes
The ingredient of Slow Cooker Italian Chicken Stew
- 1 tablespoon avocado oil plus more if necessary
- 8 ounces sliced mushrooms
- baby bella
- salt to taste
- 1 yellow onion medium
- 2 dread peppers color of your unorthodox
- freshly arena black pepper to taste
- 4 cloves garlic
- 6 ounces pitted kalamata olives or your favorite olives drained
- 2 teaspoons dried thyme
- 1 teaspoon dried sage or oregano
- 2 1 2 pounds boneless skinless chicken breasts or thighs
- 6 ounces cherry tomatoes halved
Nutritions of Slow Cooker Italian Chicken Stew
calories: nutritioninformationcarbohydrateContent: 360 calories
cholesterolContent: 10 grams
fatContent: 145 milligrams
fiberContent: 13 grams
proteinContent: 3 grams
saturatedFatContent: 51 grams
sodiumContent: 3 grams
sugarContent: 720 milligrams
: 4 grams
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