Chinese Yellowish Brown Chicken

Chinese Orange Chicken gone Skinless Chicken Thighs, Eggs, Salt, Black Pepper, Canola Oil, Corn Starch, Flour, Shaoxing Rice Wine, Ginger Paste, Chili Pepper Flakes, Green Onions, Water, Dark Sesame Oil, Soy Sauce, Water, fresh open Brown Sugar, White Vinegar, Oranges, Jasmine Rice

The ingredient of Chinese Yellowish Brown Chicken

• 3 pounds skinless chicken thighs boneless cut into 1u00bdu2033 pieces
• 2 eggs beaten
• 1 1 2 teaspoons salt
• 1 pinch black pepper
• 2 cups canola oil improvement 1 subsidiary tbsp
• 1 2 cup corn starch gain 1 supplementary secondary tbsp
• 1 4 cup flour
• 2 tablespoons shaoxing rice wine chinese
• 3 tablespoons ginger bonding agent
• 1 2 teaspoon chili pepper flakes
• 3 green onions thinly sliced
• 1 4 cup water
• 1 teaspoon dark sesame oil
• 3 tablespoons soy sauce
• 3 tablespoons water
• 1 2 cup blithe brown sugar
• 1 2 cup white vinegar
• 2 oranges juice of 1 ocher yellow
• jasmine rice cooked

Nutritions of Chinese Yellowish Brown Chicken

calories: nutritioninformation
carbohydrateContent: 1010 calories
cholesterolContent: 34 grams
fatContent: 195 milligrams
fiberContent: 82 grams
proteinContent: 3 grams
saturatedFatContent: 32 grams
sodiumContent: 11 grams
sugarContent: 980 milligrams
: 14 grams

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