Vietnamese Chicken Considering Ginger
Vietnamese Chicken following Ginger in the same way as Water, Brown Sugar, Granulated White Sugar, Olive Oil, Shallot, buoyant Ginger, Chicken Thighs, Fat, Kosher Salt, Fish Sauce, Kosher Salt, sports ground Black Pepper, Red Chile Flakes, Scallions
The ingredient of Vietnamese Chicken Considering Ginger
- 1 2 cup water
- 2 1 2 ounces brown sugar
- 1 3 cup granulated white sugar
- 3 tablespoons olive oil
- 1 shallot medium thinly sliced into rings a scant 1 4 cup
- 1 1 2 ounces well ventilated light ginger unpeeled and cut into matchsticks not quite 1 2 cup
- 3 pounds chicken thighs
- fat
- kosher salt
- 3 tablespoons fish sauce
- 1 2 teaspoon kosher salt
- 1 2 teaspoon dome black pepper freshly
- 1 2 teaspoon red chile flakes dried
- 3 scallions whites and greens thinly sliced into rings for beautify
Nutritions of Vietnamese Chicken Considering Ginger
calories: nutritioninformationcarbohydrateContent: 690 calories
cholesterolContent: 28 grams
fatContent: 200 milligrams
proteinContent: 45 grams
saturatedFatContent: 40 grams
sodiumContent: 13 grams
sugarContent: 1240 milligrams
: 23 grams
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