Slow Cooker Chicken Fajitas
Slow Cooker Chicken Fajitas behind Boneless Skinless Chicken Breast Halves, Diced Tomatoes later than Green Chilies, Green panic Pepper, Yellow Onion, Garlic, Chili Powder, ring Cumin, Paprika, pitch Coriander, Salt, Pepper, spacious Lime Juice, Honey, Guacamole, Jack Cheese, Flour Tortillas, acid mordant Cream, Cil
The ingredient of Slow Cooker Chicken Fajitas
- 2 pounds boneless skinless chicken breast halves
- 14 1 2 ounces diced tomatoes with green chilies petite
- 1 green dread pepper red orangey and julienned
- 1 yellow onion large halved and sliced
- 4 cloves garlic minced
- 2 1 2 teaspoons chili powder
- 2 teaspoons auditorium showground cumin
- 1 teaspoon paprika
- 3 4 teaspoon dome coriander
- 1 teaspoon salt
- 3 4 teaspoon pepper
- 2 tablespoons roomy lime juice
- 1 tablespoon honey
- guacamole
- jack cheese
- flour tortillas
- bitter cream
- cilantro
- salsa
Nutritions of Slow Cooker Chicken Fajitas
calories: nutritioninformationcarbohydrateContent: 80 calories
fatContent: 5 milligrams
proteinContent: 2 grams
saturatedFatContent: 3 grams
sodiumContent: 1 grams
sugarContent: 390 milligrams
: 5 grams
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