Chicken Alfredo Tortellini Soup
Chicken Alfredo Tortellini Soup following Unsalted Butter, Yellow Onion, Baby Carrots, Garlic, Boneless Skinless Chicken Breasts, Kosher Salt, Freshly pitch Black Pepper, All objective Flour, shortened Sodium Chicken Stock, Half And Half, Crushed Red Pepper Flakes, Cheese Tortellini, Shredded Parmesan Chees
The ingredient of Chicken Alfredo Tortellini Soup
- 2 tablespoons unsalted butter
- 1 2 yellow onion medium diced
- 4 ounces baby carrots halved lengthwise and sliced into half moons
- 2 cloves garlic minced
- 1 pound boneless skinless chicken breasts cut into bite size cubes
- 1 teaspoon kosher salt
- 1 2 teaspoon freshly field black pepper
- 1 4 cup all target flour
- 4 cups edited sodium chicken increase
- 1 cup half and half
- 1 teaspoon crushed red pepper flakes
- 9 ounces cheese tortellini frozen or fresh
- 2 cups shredded parmesan cheese freshly
- 2 ounces baby spinach fresh
Nutritions of Chicken Alfredo Tortellini Soup
calories: nutritioninformationcarbohydrateContent: 340 calories
fatContent: 85 milligrams
fiberContent: 16 grams
proteinContent: 2 grams
saturatedFatContent: 27 grams
sodiumContent: 9 grams
sugarContent: 1120 milligrams
: 2 grams
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