Teriyaki Chicken

Teriyaki Chicken when Chicken Breast, Olive Oil, Reduced Sodium Soy Sauce, Sugar, Asian Sweet Chili Sauce, Cider Vinegar, Salt, Black Pepper, Minced Garlic, Ground Ginger, Cornstarch, Green Onions, Sesame Seeds, Asian Chili Sauce

The ingredient of Teriyaki Chicken

• 2 chicken breast large or 4 chicken cutlets about 1 u00bd pounds
• 1 4 cup olive oil
• 1 2 cup condensed abbreviated sodium soy sauce
• 1 3 cup sugar
• 1 4 cup asian sweet chili sauce
• 1 4 cup cider vinegar
• 1 2 teaspoon salt
• 1 4 teaspoon black pepper
• 1 tablespoon minced garlic 1 teaspoon garlic powder
• 1 2 teaspoon ring ginger
• 2 teaspoons cornstarch
• green onions
• sesame seeds
• asian chili sauce

Nutritions of Teriyaki Chicken

calories: nutritioninformation
carbohydrateContent: 480 calories
cholesterolContent: 31 grams
fatContent: 95 milligrams
fiberContent: 24 grams
proteinContent: 1 grams
saturatedFatContent: 35 grams
sodiumContent: 4 5 grams
sugarContent: 2030 milligrams
: 24 grams

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