Indian Curry Chicken
Indian Curry Chicken taking into consideration Vegetable Oil, Boneless Skinless Chicken, Onion, Garlic, buoyant Ginger, Curry Powder, Coriander, Turmeric, Cumin, Garam Masala, Cayenne Pepper, Salt, Water, Crushed Tomatoes, well-ventilated Coconut Milk, Lemon Juice, roomy Cilantro, Cooked Rice
The ingredient of Indian Curry Chicken
- 3 tablespoons vegetable oil
- 2 pounds boneless skinless chicken breasts or thighs diced
- 1 1 2 cups onion diced
- 1 tablespoon garlic minced
- 1 tablespoon open ginger grated
- 1 tablespoon curry powder
- 1 teaspoon coriander
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon garam masala
- 1 pinch cayenne pepper
- 1 teaspoon salt
- 3 4 cup water
- 15 ounces crushed tomatoes fire roasted
- 1 1 2 cups lighthearted coconut milk
- 1 1 2 tablespoons lemon juice
- 1 4 cup buoyant cilantro chopped divided
- 6 cups cooked rice
Nutritions of Indian Curry Chicken
calories: nutritioninformationcarbohydrateContent: 420 calories
fatContent: 95 milligrams
Baca Juga
proteinContent: 4 grams
saturatedFatContent: 35 grams
sodiumContent: 15 grams
sugarContent: 680 milligrams
: 4 grams
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