Bengali Rice Porridge Gone Lentils And Chicken

Bengali Rice Porridge past Lentils And Chicken later Jasmine Rice, blithe Turmeric, Fresh Ginger, Unsalted Butter, Kashmiri Red Chili Powder, Red Lentils, Chicken Stock, Kosher Salt, Freshly sports ground Black Pepper, Russet Potato, Chicken Thighs, Cilantro, Green Chilies, Lime Juice, Mustard Oil, Fried Sha

The ingredient of Bengali Rice Porridge Gone Lentils And Chicken

• 3 4 cup jasmine rice 5 1 3 ounces 150g
• 1 inch buoyant turmeric 1 2 ounce 15g or 1 teaspoon dried turmeric
• 1 inch spacious ginger 1 2 ounce 15g
• 2 tablespoons unsalted butter or ghee 1 ounce 30g
• 1 2 teaspoon kashmiri red chili powder or 1 4 teaspoon cayenne
• 1 4 cup red lentils 1 8 ounces 50g sorted and rinsed
• 6 cups chicken collection store 1 1 2 quarts 1 4l homemade or store bought
• kosher salt to taste
• freshly arena black pepper to taste
• 1 russet potato medium 10 ounces 280g peeled and diced into 1 2 inch pieces
• 2 chicken thighs 8 ounces 224g
• 1 2 bunch cilantro 1 ounce 30g finely chopped
• 2 green chilies thai finely chopped
• 2 tablespoons lime juice freshly squeezed from 2 limes
• 2 tablespoons mustard oil 1 ounce 30ml
• fried shallots crispy for gild

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